White Bean Hummus

A dip so tasty you might hummus a little tune. This zesty hummus is made with our Great Northern Beans and is perfect for your next party.

  • Prep Time

    10 Mins

  • Cook Time

    5 Mins

  • Serves


Close-up of hummus with olive oil and fresh herbs in an orange bowl

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Serves: 6
  • ½ cup olive oil
  • ⅛ cup garlic cloves, peeled and sliced
  • 2 cans (15.8 oz) Bush's® Great Northern Beans, rinsed and drained
  • ¼ cup fresh lemon juice
  • 1 tsp ground cumin
  • 2 Tbsp chopped parsley
  • ½ Tbsp salt
  • 1 tsp white pepper
  • 1 pinch cayenne pepper

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Cooking Instructions

  1. 1

    In saucepan, combine oil and garlic over medium heat until garlic is lightly browned. Let cool slightly and strain, reserving both oil and garlic.

    • Oil

    • Garlic

  2. 2

    Place great northern beans in food processor and add toasted garlic, lemon juice, cumin and parsley. Process until smooth. Carefully pour in reserved oil while machine is running.

    • 2 cans of beans

    • Lemon juice

    • Cumin

    • Parsley

    • Oil

  3. 3

    Season with salt, white pepper and cayenne.

    • Salt

    • Pepper

    • Cayenne pepper

  4. 4

    Serve cool with pita bread, bagel chips or tortilla chips.

    • pita bread

    • bagel chips

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