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Greek-Style Bush’s® Black Bean Smashburgers

Bush’s® Black Beans plus the perfect seasoning grill up into a flavorful, satisfying vegetarian burger. Serve on a pita with fresh veggies and tzatziki sauce for the full experience!

  • Prep Time

    10 Mins

  • Cook Time

    10 Mins

  • Serves

    4 to 6

ingredients for greek-style black bean smashburgers spread out on a checkered tablecloth

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Ingredients

Serves: 4 to 6
  • Smashburgers
  • 2 (15 oz) cans Bush's® Black Beans, drained, rinsed, and smashed
  • 1 red onion, finely minced or grated
  • 6 cloves garlic, minced
  • 2 Tbsp greek seasoning
  • 1 tsp black pepper
  • 1 tsp paprika
  • 1 tsp crushed red pepper
  • Pita bread

Optional Toppings

Lettuce, Tomato, Cucumber, Red Onion, Feta Cheese, Tzatziki Sauce

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Let's Get Cookin'

Cooking Instructions

  1. 1
    MIX

    Mix black beans, spices, and minced red onion together.

    • Black Beans

    • Minced garlic

    • Greek seasoning

    • Black pepper

    • Paprika

    • Crushed red pepper

  2. 2
    SCOOP

    Spread bean mixture onto pita bread.

    • Bean mixture

    • Pita bread

  3. 3
    GRILL

    Place bean side down on grill, cooking until slightly charred.

    • 4
      SERVE

      Remove from grill and dress with preferred toppings such as lettuce, tomato, cucumber, red onion, feta cheese, and tzatziki sauce. Dig in!

      • Lettuce

      • Tomato

      • Cucumber

      • Red onion

      • Feta cheese

      • Tzatziki sauce

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