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ALL OF THE BEANS.
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Rustic Tuscany™ Chickpea Orzo Salad
Pump up your Orzo Salad with Bush's® Sidekicks™ Rustic Tuscany™ Chickpeas. Slow-simmered in a Mediterranean-inspired sauce, these versatile chickpeas will add an instant pizazz to your favorite pasta salad recipe.
- Temps de préparation
10 Min
- Temps de cuisson
20 Min
- Pour
6
Ingrédients
- 2 cups (16 oz pkg) orzo
- 4 cups (32 oz carton) chicken Broth
- 2 cans (15.5 oz) Bush’s® Rustic Tuscany™ Chickpeas
- 1 carton (10 oz) cherry tomatoes, halved
- 1/2 medium red onion, diced
- 1 medium green bell pepper, diced
- 3 Tbsp lemon Juice
- salt and black pepper to taste
Garnitures facultatives
feta or parmesan cheese
Instructions de cuisson
- 1BOUILLIR
In a saucepan, add broth and orzo. Bring to a boil, reduce heat and cook until orzo is firm but tender. About 7 minutes.
- 2ÉGOUTTER
Drain the orzo and transfer to a large bowl
- 3MÉLANGER
Mix in Bush’s® Rustic Tuscany™ , tomatoes, onion, peppers, lemon juice, salt and pepper.
- 4SERVIR
Serve warm or chill for a pasta salad