ALL OF THE BEANS.
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7-Layer Dip
Take your chips for a dip in this 7-layer masterpiece. Our Mexican-inspired dip calls for all the dip greats, including our masterfully seasoned Refried Beans.
- Temps de préparation
20 Min
- Temps de cuisson
10 Min
- Pour
8
Ingrédients
- 1 container (16 oz) sour cream
- 1 (1.25 oz) pkg taco seasoning
- 1 can (16 oz) Bush's® Refried Beans
- 1 jar (16 oz) chunky salsa
- 2 cups lettuce, shredded
- 1 large tomato, chopped
- 2 avocados, diced
- ½ cup green onions, chopped
- 2 cups shredded cheese
- 1 can (4 oz) sliced black olives
- Tortilla chips
Instructions de cuisson
- 1MÉLANGER
Mix sour cream and taco seasoning.
- 2RFROIDIR
Chill in fridge for 30 minutes.
- 3MÉLANGER
In sauce pan, combine refried beans and salsa.
- 4CHAUFFER
Heat on medium until evenly blended. Let cool.
- 5PRÉPARER
Shred lettuce. Dice tomatoes, avocados and green onions.
- 6ASSEMBLER
Layer the cheese, olives, lettuce, tomatoes, avocados and green onions in that order evenly over each ingredient.
- 7SERVIR
Serve with tortilla chips