A favorite for tacos and more!

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Traditional Refried Beans

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When you're making burritos, tacos, quesadillas and layered dips, you want "frijoles refritos" (AKA "refried beans") that are rich, creamy and anything but bland. That's why ours are a delicious addition. We cook, season, mash and fry our Pinto Beans to perfection so they'll add just the right flavor to your Latin-inspired dishes.

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Like all of our beans, BUSH'S® Refried Beans are low-fat and gluten-free. They also give tacos, burritos, quesadillas, dips and other favorite recipes a boost of protein and fiber.

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