With 50% less sodium

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Reduced Sodium Great Northern Beans

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Great northern beans thrive in colder temperatures, withstanding whatever Mother Nature throws, snows and blows their way without complaint. So it comes as no surprise that they make such a natural addition to all kinds of “comfort” foods. Indeed, the mild, delicate flavor of BUSH’S® Reduced Sodium Great Northern Beans is the perfect addition to any low-sodium soup, stew, dip, cassoulet, sauce and white chili recipe, and they’re a reliably delicious side dish in their own right. We'd expect nothing less from such a hardy (and hearty) legume.  

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At only 110 calories in every ½cup serving, BUSH’S® Reduced Sodium Great Northern Beans are a smart way to add protein and fiber to soups, stews, dips and sauces—with 50% less sodium than our regular Great Northern Beans.

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